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September 1, 2014 / 6 Elul, 5774
Israel at War: Operation Protective Edge
 
 
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Psychological Warfare and Winning Hearts and Minds Around the World
 
Meet a Hero

August 4, 2014 - 10:25 AM
 
Palestinian Arab Reps Propose Gaza Deal in Cairo

August 4, 2014 - 10:14 AM
 
Israel Agrees to Another Humanitarian Cease Fire

August 4, 2014 - 9:58 AM
 
Hamas Fires Rockets Next to UNRWA School #HumanShield #WarCrime

August 4, 2014 - 8:57 AM
 
Islamic Jihad Leader Eliminated

August 4, 2014 - 8:40 AM
 
Feiglin Expels Arab MKS Who Call IDF Soldiers ‘Murderers’ [video]

August 4, 2014 - 12:33 AM
 
Former Human Shield: Palestinians Perfected Propaganda War [video]

August 3, 2014 - 11:28 PM
 
US Condemns Israel for Bombing Terrorists near School

August 3, 2014 - 10:18 PM
 
2 Chabad (or Breslev) Israelis Injured by Mortars

August 3, 2014 - 7:40 PM
 
Missile Barrage Over Tel Aviv

August 3, 2014 - 5:22 PM
 
Arabs Stone Cars Near Beitar Illit

August 3, 2014 - 4:53 PM
 
IDF Neutralizes Multiple Terror Targets (with Details)

August 3, 2014 - 4:42 PM
 
Infiltration and Stabbing in Neve Tzuf Halamish Home

August 3, 2014 - 4:12 PM
 
Day 27 of ‘Operation Protective Edge’ – “We Are Keeping All Options for Action Open”

August 3, 2014 - 3:36 PM
 
Israel on ‘Hostage Footing’ Most of Time Since Lebanon Pullout

August 3, 2014 - 3:32 PM
 
The Beautiful Story of a Soldier’s Cup of Joe

August 3, 2014 - 3:25 PM
 
Update on Lt. Hadar Goldin’s Funeral This Afternoon

August 3, 2014 - 2:59 PM
 
Givati, Armored Corps Battle Hamas in Gaza

August 3, 2014 - 2:42 PM
 
Another UNRWA Gaza School Fake-Out, Brought to You By Hamas

August 3, 2014 - 2:32 PM
 
‘Terrorist Infiltration’ was Civilian Scuba Diving Near Ashkelon

August 3, 2014 - 2:06 PM
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Food
Kosher-In-The-Kitch
 

Posted on: August 1st, 2014

SectionsFoodRecipes

They are ready in under 30 minutes and there is no need to turn on the oven.

Mindy-072514-Beans
 

Posted on: July 25th, 2014

SectionsMagazinePotpourri

"Whole soybeans," was the answer. "They have all the advantages of soy without being processed with hexane," she added.

A-Night-Out-logo
 

Posted on: July 24th, 2014

SectionsFoodRestaurant Review

The lemonana was something else. Never had we seen a green drink look so enticing.

A-Night-Out-logo
 

Posted on: July 18th, 2014

SectionsFoodRestaurant Review

The chicken and waffle nuggets were fabulous and were like chicken in a dessert form.

1
Eller-071114-Book
 

Posted on: July 11th, 2014

SectionsMagazineFor the Home

The Open Kitchen is so appealing you practically want to eat the pages as you turn them.

2
Whiskey chocolate cake
 

Posted on: June 26th, 2014

SectionsFoodRestaurant Review

Both mains were clearly prepared with an expert hand and could only be described as heavenly.

Eller-062014-Cookbook
 

Posted on: June 20th, 2014

SectionsMagazineFor the Home

If you are spending the time in the kitchen, make it worth the effort. Make it taste good. Make it look nice.

1
Something-Cooking-logo
 

Posted on: June 1st, 2014

SectionsMagazinePotpourri

For your average Israeli, spicy hot might be fun, but not for me. Allow me to repeat - easy does it!

2
Eller-053014-Dairy-Made-Easy-Cover
 

Posted on: June 1st, 2014

SectionsMagazinePotpourri

No dairy cookbook would be complete without an array of sinfully decadent treats and there are plenty of those here as well, including three cheesecakes, one of which weighs in at a very slimming 180 calories or less.

1
Cheesecake for Shavuot!
 

Posted on: May 28th, 2014

SectionsFoodRecipes

If you’re going to have it, make it worth it!

A-Night-Out-logo
 

Posted on: May 22nd, 2014

SectionsFoodRestaurant Review

Accustomed as we all are to eating steak whenever we dine in an upscale restaurant, we were pleasantly surprised when our main dish showed up and it turned out to be not beef, but fish.

"Let all who are hungry come and eat."
 

Posted on: April 4th, 2014

SectionsFood

Masbia Soup Kitchen Network to provide 18,000 meals this Passover season. Volunteer!

1
A-Night-Out-logo
 

Posted on: April 3rd, 2014

SectionsFoodRestaurant Review

Deciding on your order is no small task at The Purple Pear. The menu is a whopping eight pages long and as if that wasn’t long enough, there is an additional three-page sushi menu.

Israeli winery
 

Posted on: April 2nd, 2014

SectionsFoodFrom The Wine Cellar

Wines to suit each personality type.

Somethings-Cooking-logo
 

Posted on: March 28th, 2014

SectionsMagazinePotpourri

 It’s no joke – Pesach is looming closer and there’s still so much to do. This is definitely not a time to rest! Who isn’t putting in their “all” these days? But there is just so much you can do. Keep in mind that the key to success is in the hands of Hashem, so […]

2
A-Night-Out-logo
 

Posted on: March 28th, 2014

SectionsFoodRestaurant Review

Curious as to whether Sophie’s Bistro is able to host events like a sheva berachot or a pidyon haben, I asked about party rooms. Amar answered with a broad smile and a display of Sophie’s party room, which is at once spacious and intimately elegant.

Tanya-031414
 

Posted on: March 14th, 2014

SectionsMagazinePotpourri

Although Purim is only one day long, many dieters or people who are just careful with their intake during the year have a hard time on this day. Below are some tips to help you get through it successfully.

Crumb-Factory-logo
 

Posted on: February 28th, 2014

SectionsMagazinePotpourri

Having everyone home on a snow day can be a lot of fun – the first few times it happens. Once snow day number six hits, perhaps not so much and the real creativity has to come out.

A-Night-Out-logo
 

Posted on: February 27th, 2014

SectionsFoodRestaurant Review

The name La Brochette is a nod to Cohen’s Middle Eastern roots, alluding to a shish kabob skewer, but the restaurant is first and foremost a French steakhouse, albeit one with a dazzling sushi menu.

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